During the scorching summer, Sulbing is where my friends and I find sweet relief to escape from the heat. In Korea, going to cafes for dessert is trendy, which Sulbing is embracing.
Namdaemun Market is a premier destination for those seeking special souvenirs before bidding farewell to Korea.
When U.S. troops are mentioned in Korean media, issues relating to alcohol often come up.
Enjoying cafés is a big part of Korean culture, and the country is home to a wide variety of unique cafés. Animal cafés stand out as a top tourist attraction among them.
A new dining course at Naedang, a Korean restaurant known for its traditional approach to local cuisine, offers a diverse tasting menu focused on grilled meats and seafood.
Seoul will offer traditional Korean liquor experiences for foreign residents and tourists from June 12 to July 11 through brewery tours and special tasting classes.
McDonald’s Korea has introduced two new menu items that incorporate local ingredients from Iksan, Jeollabuk-do, an area known for its high-quality sweet potatoes.
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Doure is one of the few quality Hansik (Korean food) restaurants right by Camp Humphreys.
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KFC is offering a new menu item called “Kenchijja,” a hybrid of chicken and pizza, available for a limited time across most stores nationwide.
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If you’re a seafood lover, Noryangjin Fish Market (노량진 수산시장) is a great spot to visit and explore.
For many Koreans, seaweed soup (miyeokguk) is the iconic food that symbolizes a birthday.
The city of Busan is urging residents to practice strict hygiene and food safety as waterborne and foodborne infectious diseases surge amid prolonged heat and humidity.
To celebrate the summer vacation season, the German Village Hotel in Namhae is hosting a special welcome event for guests from July 18 to September 30.
This app is considered the best food delivery app in Korea as it offers a larger selection of restaurants than others like Yogiyo and Coupang Eats.
