Something for the spectators: Sin Bins

Restaurant Guide

Something for the spectators: Sin Bins

by: Jason Braedon | Groove Korea (groovekorea.com) | July 15, 2015
Sin BinsCuisine: American
Price: n/a
Review: n/a
Hours: Tuesday: 17:00-1:00
Thursday: 17:00-1:00
Saturday: 17:00-1:00
Sunday: 13:30-2:00
Address:
Seoul
South Korea
Phone: 865-4323
Email:
Menu:

At Sin Bins, we try to focus on promoting the big events, such as the World Cups, The Rugby Championship, the Super 15, playoff games and the State of Origin series.  Rugby is a big draw for us at the moment with the State of Origin and the Southern Hemisphere Rugby Championship coming up. Of course, we also focus a lot on North American sports when their seasons start. For example, we typically open for the Super Bowl at 6am on Monday morning, and stay open for 24 hours straight that day.

There are also numerous food specials on during the week. On Mondays, enjoy some half price chicken wings and boneless wings. Tuesday’s KRW 5000-8000 personal pizzas (11-12 inches each) are good for sharers or for the whole game. Wednesday’s half price burgers and Thursday’s half price meatball platters and 4-cheese spinach dip complete the special’s list; the perfect accompaniment for any evening viewing.  Premium singles are also specially priced at KRW 3000 from 5pm-7pm Monday-Thursday.  We also do other promotions for different events: for instance, a couple of weeks ago, KRW 5,000 won VB bottles were on special for the first State of Origin game.

There are 11 LED full HD TV’s and a full HD box (which transmits a full HD signal).  Commentary for the games is never a problem, and can be played for sports enthusiasts.  Expect multiple games or events on different screens around the stadium-style seating that holds approximately 120 patrons and provides a comfortable viewing experience.

Facebook: https://www.facebook.com/sinbin.sportspub

Contact: sinbinsportspub@gmail.com

Opening hours: Varies but Monday to Friday 5pm to 1am / Weekends 1:30pm to 2-3am.

Subway: Itaewon Station (Line 6, Exit 4).

Photo courtesy of Sin Bins

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