Korean

Insa-dong Doodaemunjip

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Located in the hub of Korean culture, Insa-dong, Doodaemunjip has been serving Korean fusion cuisine for the past 10 years. The...

Give raw beef a try at Busan's Choga Hanwoo

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Have you ever tried raw beef? While it might seem unusual to some western tastes, various styles of uncooked beef are enjoyed...

Enjoy fried chicken with bean sprouts at Sai Chicken

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Sai Chicken is a fried chicken restaurant named for its location in a small alleyway between (‘sai’ in Korean) buildings. Easy...

Eat Like a Local: Goryeo-Myeonok in Namcheon-dong

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Myeonok means ‘a noodle restaurant’. This 17-year old Goryeo-Myeonok seems like a naengmyeon restaurant, but there is quite a...

Jaha Sonmandu

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Jaha Sonmandu is recognized in the 2018 Michelin Guide for serving excellent mandu (dumplings). They do not use many seasonings,...

Eat Like a Local: Savor the Deep Flavor of Seafood Stew

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Located a five-minute walk from Hands Coffee on Gwangan Beach, Jeongwon Haemultang offers a very common food in Busan —...

Parc: Koreans’ comfort food

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Eating or drinking solo, dubbed in Korean as honbap and honsul respectively, is becoming more common in Korea. To keep up with the...

Must-visit restaurants: Oksang Dalbit

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There are many great places to eat in Hongdae and one we just couldn’t leave out is Oksang Dalbit, a unique fried chicken...

Must-visit restaurants: Sobok (Main Branch)

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Sobok is an ice cream brand that focuses on nature. The main branch in Hongdae is rather small, with most customers ordering take-...

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