Restaurant Guide

Must-visit restaurants: Ttobogetji Tteokbokki

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Ttobogetji Tteokbokki is a popular tabletop tteokbokki (spicy rice cakes) restaurant chain in Hongdae, often shortened to “Ttotteok...

Quick Review: Arun Thai

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First opened in Nampodong and then transplanted to Shinsegae Department Store, Arun Thai brings a great taste of southeast Asia to...

Iconic New York Tastes in Korea

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From their early beginnings in 1990 as a simple food cart, the Halal Guys have been a shining example of American restaurant...

Three Gamjatang Restaurants in Seoul: Dongwon Jib

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Time seems immaterial at Dongwon Jib. At 5 in the early evening, just on the cusp of dinnertime, or into the soju-soaked hours of...

Full-course meals in Korea: Seokwha

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With a 30-year history, Seokwha is one of the city’s most well-known hanjeongsik specialty restaurants.
The eatery’s popular...

Busan Bites: Cheonseori Lee’s House Buckwheat Makguks

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Noodles are sometimes called “smiles of monks” at Korean Buddhist temples. This nickname is given because noodles, called guksu...

Eat Like a Local: Choose Your Level of Spiciness – Goryeo-Myeonok in Namcheon-dong

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Myeonok means ‘a noodle restaurant’. This 17-year old Goryeo-Myeonok seems like a naengmyeon restaurant, but there is quite a...

A trendy burger joint makes waves in Gangnam

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Since coming here from the States, I've been on the hunt for a good burger. I'm happy to report that I recently found what I was...

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