KOREA
A holding a net with two seafood burgers in it.

(Photo by Burger King Korea/courtesy of haps Magazine Korea)

Burger King Korea has introduced two new seafood burgers as part of a limited-time seasonal menu.

The new lineup features the Boiling Seafood Burger Butter Grill and the Boiling Seafood Burger Diablo, both inspired by seafood boil flavors.

The burgers combine shrimp with a beef patty and are topped with vegetables and sauces, with the two versions offering different flavor profiles.

The Butter Grill version focuses on a rich, savory taste, while the Diablo version includes a spicier sauce.

According to Burger King, the burgers are based on the growing popularity of seafood-inspired menu items during the summer season.

The limited-time promotion will run at participating Burger King locations nationwide through September 16, while supplies last.

Availability may vary by store.

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