Two of the city’s more popular expat hangouts –HQ Bar in Gwangalli and Abnormal Taphouse in Haeundae — have both closed temporarily they have announced.
Korean Dumplings known as Mandoo are very tasty, enjoyed throughout the year but mainly at special occasions such as the Chinese new year and thanksgiving for example.
Yeongdo is home to many independently-owned restaurants with long histories. Bulgogi jeongol, the signature menu item at Yeongseon Bulgogi, has delighted tastebuds exclusively on the island for 46 years.
This cold noodle salad is quick, light, and won’t have you spending more than five minutes in front of a stove. The prep work is easy and the final dish comes together quickly. Boiling the noodles and a quick sear are the only things that will tear you away from your other summer duties.
Since their invention in ancient China more than 3,000 years ago, chopsticks have been widely used in Asian countries. In South Korea, “jeotgarak” means chopsticks.
As the local dining scene continues to expand its options, casual dining has become a hot trend among locals looking for quality meals at affordable prices.
Living abroad is an incredible opportunity to experience various local foods. However, after a long period you might find yourself craving home-style dishes.
