Starbucks Korea has introduced three new packaged dessert products, available for purchase in stores.

The items are sold as pre-packaged goods rather than freshly prepared bakery items.

The Crunch Finger Chocolate features salted caramel chocolate with almond pieces and comes in a box of six individually wrapped sticks at 2,500 won.

The Jeju Matcha Rusk combines matcha from Jeju with baked rusk, offering a crisp texture, and retails for 1,800 won.

The Kadayif & Pistachio Rice Cake Pie consists of a chewy rice cake filled with pistachio cream and layered with kadayif pastry. It is sold in a box containing six pieces for 14,900 won.