A seasonal strawberry afternoon tea arrives in Wyndham Grand Busan Songdo

Some strawberry sweets and two cups of tea are on the table.

(Photo by Wyndham Grand Busan Songdo/courtesy of Haps Magazine Korea)

A winter strawberry afternoon tea set is being offered at Wyndham Grand Busan Songdo.

Running through the end of April, the set centers on fresh strawberries incorporated into a range of small desserts, including cakes, rolls, and layered sweets, alongside classic savory tea sandwiches.

The tea service is available at On The Cloud, the hotel’s 27th-floor lounge, which overlooks the sea along Songdo Beach.

While ocean views are part of the setting, the focus of the offering is the use of in-season fruit and a slower, sit-down dining experience that contrasts with Busan’s more fast-paced café culture.

Priced at 65,000 won per set, the afternoon tea reflects standard hotel lounge pricing rather than a limited promotional event. Reservations are recommended due to limited seating, particularly on weekends.

The strawberry afternoon tea is scheduled to run until April 30

Fleet Chinhae