Subway Korea has introduced a new limited-time menu item, the Baby Shrimp Sandwich, featuring small shrimp paired with avocado and a red wine vinegar dressing.

The sandwich combines seven pieces of bite-sized shrimp with avocado spread, vegetables, and Subway’s signature bread.

It is topped with avocado for a creamy texture and finished with a red wine vinegar dressing intended to add a slightly tangy finish.

Customers can customize the sandwich with their choice of bread and vegetables, as with other Subway menu items.