Visitors looking for a bit of history, a bit of culture and a lot of art will find Daegu has all these literally on the wall. Located in the middle of Korea’s southeastern region, murals of Daegu and...
As we sat there planning trips for the school vacation during monsoon season, my friend Melanie and I knew that we needed a flexible indoor and outdoor plan.
With a name meaning “beautiful waters,” it’s no wonder that Yeosu is a top travel destination among Koreans. Located on the southern coast, the city offers attractions that mix culture and history with stunning scenery, as well as tons of famous foods.
Originally the royal hunting grounds during the Joseon period, the land was used for a golf course and horse race track before being converted into the current park in 2005.
From bingsu shaved ice to Subak-hwachae Korean watermelon punch, there are so many light, refreshing and sweet desserts you can enjoy in the South Korean summer.
Located in the F1963 art complex near Costco, Terarosa is a very open and spacious cafe that is perfect for both single visitors or for very large groups.
Buam-dong is famous for its charming mix of modern culture and traditional buildings. There are many famous restaurants and unique shops hidden along the twisting roads.
Check out these trendy roads wherever they fit into your travel itinerary. Just be sure to NOT post them on social media; you’ll want to keep these places all to yourself!
A wide range of noodle dishes are available in Korea, including japchae glass noodles, jajang myeon black bean noodles and dangmun sweet potato noodles, but none have won the hearts of Koreans like ramyeon.
Bunsik, literally meaning "food made from flour," is a term used to refer to reasonably priced Korean dishes. The most adored bunsik includes Gimbap, tteokbokki and eomuk.
