Every time I find a tasty food photo while browsing the internet, I make sure to save it or take a mental note to check it out later. One day recently, one of these mental notes, and a subsequent craving for cold Japanese noodles, resurfaced.
The best place to get the best of anything is at the source. You want the best pasta? Go to Italy! You’re looking for the best pad thai? Visit Thailand! The best sushi? Duh, Japan! So it’s no surprise that the best bibimbap I’ve ever eaten, I had in Korea.
The city of Busan announced that it would open “Doran Doran”, a village restaurant based in the mobile fishing village where you can cook and sell local specialty seafood, on the first floor of the Idong Fishing Village in Gijang-gun located in Icheon-ri, Ilgwang-myeon, Gijang-gun.
Japchae is usually treated as a side dish in Korean cuisine. But serve it over rice, and this savory and slightly sweet dish of stir-fried glass noodles and veggies becomes the showstopper it deserves to be.