Shadows conceal a squad of security forces as they quietly advance down a trash-riddled alley toward their objective. Gunnery Sgt. Leon Branchaud sends distinct hand signals to his team then relays muffled instructions through his headset.
I’ve never made doughnuts before. This was my first time. I’m sure they will only get better the more I make them. So I started by doing a bit of research. Then I figured out what kind of doughnut I wanted and got to work.
When you live overseas, exploring the local food can be fun. But, for those times when you’re craving a taste of home, burgers might come to mind. Outside Camp Humphreys, a diner is serving up the American beef, bacon and breakfast classics you may be craving.
Kimchi, a fermented vegetable dish, is a traditional dish that accompanies every meal served in Korea. There are many variations in recipes and forms, using different vegetables such as cabbage, radish, and cucumber.
When you walk around Korea, you will quickly see the passion for food spilling over from stalls lining the street and small restaurants full of people noisily slurping noodles or preening away at a dish with chopsticks.