Patbingsu

Tteokguk, or rice cake soup, is a traditional New Year’s Day food thought to bring good luck (energy of yang) and longevity. The length and shape of the rectangular garaetteok rice cakes, which are the key ingredient of the recipe, reflect this fortune.

Following the release of “Gupo Beer” by Buk-gu district, Dong-gu district is releasing “Urisul Ibagu”, a Korean traditional wine.

The Busan International Food Expo will take place from June 23 to June 26 at BEXCO’s Exhibition Center 1 Hall 1.

Among the many food delivery apps available Shuttle is a great option for English speakers living on the peninsula. If you’re in one of the smaller cities in the vicinity, don’t worry Yogiyo has you covered.

Across from the UN Cemetery in Daeyeon-dong, there is a great Kalguksu place called Gongwon Kalguksu (공원 칼국수).

Kimchi-bokkeum-bap, or Kimchi fried rice, is an easy, quick-fix recipe, making it a popular dish to have in a snap.