Busan is a city of beautiful beaches, glamorous night scenes, and modern history. As the second largest metropolitan area in Korea, it was announced as Lonely Planet’s number 1 destination in “10...
Jeju Island, the largest island off the coast of the Korean peninsula, is often referred to as “the Hawaii of Korea” for its tropical weather and volcanic nature which is distinctively different from the rest of Korea.
Just an hour's drive from Seoul to the northwest lies the city of Paju, which is home to a beautiful culture town, a place packed with artistic and creative restaurants, dozens of coffee shops, and stylish stores attracting visitors of all ages.
The time has never been more right for a snack, or two. Accessing your standard go-tos from back home is sometimes not possible. Besides, living overseas gives you a great opportunity to broaden your snack routine.
In Korea, there is no end to what people can see and experience, but trying Korean food is on the top of most visitor to-do lists! So let’s explore some of the dieshes that are sure to impress you with Korea’s true flavor!
Bibimbap: Rice with nutrient-packed flavor
As an alternative to a fancy restaurant that serves expensive beef ribs (galbi), you can easily find many Korean BBQ restaurants where you can get your meat fix at an affordable price.
