Air Force Chief of Staff Gen. CQ Brown, Jr., and Chief Master Sgt. of the Air Force JoAnne S. Bass hosted a virtual all-call Feb. 4 for members of the Seventh Air Force stationed across the Republic of Korea.
Life as a military spouse can be a lonely one. With constant moves to new cities, states or countries, it can sometimes be difficult to build and maintain friendships, especially in the past year during the COVID-19 pandemic where isolation was the norm.
Medical experts from six African nations, the United Kingdom and the United States, participated in a Virtual Pandemic Preparation and Response Engagement on March 16, in support of Obangame Express 2021, the largest multinational maritime exercise in Western Africa.
The Comfort Crew for Military Kids (CCMK) invites supporters of the national non-profit to participate in a virtual fun run to collectively reach the goal of 2,000,000 steps to support military kids during the Month of the Military Child.
I’ve never made doughnuts before. This was my first time. I’m sure they will only get better the more I make them. So I started by doing a bit of research. Then I figured out what kind of doughnut I wanted and got to work.
When you live overseas, exploring the local food can be fun. But, for those times when you’re craving a taste of home, burgers might come to mind. Outside Camp Humphreys, a diner is serving up the American beef, bacon and breakfast classics you may be craving.
Kimchi, a fermented vegetable dish, is a traditional dish that accompanies every meal served in Korea. There are many variations in recipes and forms, using different vegetables such as cabbage, radish, and cucumber.
When you walk around Korea, you will quickly see the passion for food spilling over from stalls lining the street and small restaurants full of people noisily slurping noodles or preening away at a dish with chopsticks.