A new year is upon us, and it’s time once again to turn your attention to the yearly tradition unlike any other – Best of the Pacific voting season!
Travelers can now view food prices at highway rest areas across South Korea, allowing for more budget-friendly choices when stopping to refuel.
When it’s hot, chilly, or rainy outside, the idea of finding a place where kids can play freely while parents unwind sounds like a dream.
HiteJinro has announced the launch of a new distilled soju product, ‘Ilpoom Jinro Mild,’ set to debut today.
Fortunately, there is a perfect solution as Korea has an abundance of fun kids’ cafés where both kids and parents can have a joyful time!
Located about 20 meters from Beomnaegol subway gate 4 in Busanjin-gu, Hanmadand Tongyeong Sutbul Jangeogui is a specialized restaurant quite famous for its grilled eel and jangeo tang, a Korean-style spicy eel stew using fresh eel from the waters off Tongyeong.
Starbucks Korea has announced the introduction of a new line of crafted food items, available exclusively at select stores.
When U.S. troops are mentioned in Korean media, issues relating to alcohol often come up.
Hello: Annyeong-haseyo (안녕하세요), Thanks: Gamsa-hamnida (감사합니다), Snack: Gansik (간식), Let’s try this: Igeo meogeo-boja (이거 먹어보자)
Lotte Hotel Busan’s Japanese restaurant Momoyama is offering a private omakase dining experience through December 31, 2025.
In Korea, winter and spring are the seasons when the sweet and tart strawberries are at their peak. Missing out on this year’s strawberry peak season means you’ll have to wait for another year.
If you are an adventurous eater, try han-jeong-sik, a premium and traditional Korean full course meal.
The MICHELIN Guide Seoul & Busan 2025 recently unveiled a total of 77 Bib Gourmand restaurants, with 58 in Seoul and 19 in Busan.
