Budae-jjigae, or army base stew, is a spicy sausage stew made with ham, sausage, spam, baked beans, gochujang (red chili paste) and kimchi.
Grace Stables Korea will be hosting an event Sept. 28 at Grace Stables, and we’re looking for volunteers.
Whenever I visit my parents in Daegu, my mother always sets aside my favorite fermented cabbage kimchi so I can take back to my place with me. You might think I’m hogging my family’s kimchi, but fortunately for me, I’m the only one in my family who likes it.
If you’re a seafood lover, Noryangjin Fish Market (노량진 수산시장) is a great spot to visit and explore.
This app is considered the best food delivery app in Korea as it offers a larger selection of restaurants than others like Yogiyo and Coupang Eats.
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Have you ever wondered what your kids will become when they grow up?
Stars and Stripes’ Printshop now offers customized T-shirts and tote bags.
Restaurant cultures vary across countries, and Korea also has its own unique ways.
Hello: Annyeong-haseyo (안녕하세요), Thanks: Gamsa-hamnida (감사합니다), Snack: Gansik (간식), Let’s try this: Igeo meogeo-boja (이거 먹어보자)
If you’re new to Korea or have been here a while but still haven’t experienced its true colors, seize the opportunity to explore the country through the ROK Cultural Immersion Program.
