(Image: Starbucks Korea)
Starbucks Korea has announced the introduction of a new line of crafted food items, available exclusively at select stores.
The menu features a variety of baked goods and pastries that emphasize rich flavors and textures.
Among the new offerings are classic and cream croissants, both highlighting buttery, flaky layers, with the latter featuring a sweet cream filling.
A garlic butter croissant has also been introduced, incorporating savory flavors with the addition of roasted garlic.
Other additions include the sweet potato sourdough, which combines a tangy sourdough base with a slightly sweet potato topping, and the salami pizza bagel, filled with cheese and cured meat for a hearty bite.
Completing the selection is the crème brûlée toast, a soft bread coated with caramelized sugar, offering a contrast of textures.
This special menu is only available at select Starbucks locations, with customers encouraged to check store availability before visiting.